Chilli Garlic Oil

Fried Rice-封面

Fried Rice

Learn how to make the ultimate Fried Rice with this easy and flavorful recipe. Infused with chili garlic oil, this dish is a quick and delicious way to use up leftover rice.

  • Cook Time 30 Minutes
  • Serves 2 People


  • Chef Papa - Concentrated Noodle Soup
  • Chef Papa - Chilli Garlic Oil
  • Chicken Tight (minced)
  • Spring Onion
  • Onion
  • Egg
  • Rice


  1. Heat wok over medium heat and add in 1 tablespoon of oil.
  2. Add egg into wok and quickly break into small pieces.
  3. Add minced chicken and onion into wok and stir fry.
  4. Turn into medium high heat and add rice into wok. Separate rice apart.
  5. Add in 3/4 tablespoon Concentrated Noodle Soup into wok. Mix well.
  6. Add spring onion into wok and stir fry lightly.